SWEET CORNBREAD RECIPE

14.75 oz creamed corn ▢1 small box Jiffy Corn mix ▢1 cup sour cream ▢1/4 cup vegetable oil ▢1/4 cup sugar ▢2 eggs

Ingredients

Step - 1

Preheat the oven to 350 degrees.  

Thoroughly combine all the ingredients in a large basin.  

Step - 2

Place in a greased 9-by-11-inch pan.  

Step - 3

30 to 35 minutes in the oven.  

Step - 4

Moist and airy Sweet cornbread is a year-round delicacy, but it pairs particularly well with stews during the autumn. 

Step - 5

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