MINI CORN DOG MUFFINS RECIPE

1 package corn muffin mix (8.5 oz package) ▢1 egg ▢1/3 cup milk ▢2 oz Velveeta cut into 18-24 pieces ▢3 beef hot dogs each cut into 8 pieces

Ingredients

Step - 1

Preheating the oven to 375 degrees Fahrenheit.  

Prepare muffin batter according to the package's instructions.  

Step - 2

Half-fill each cup of a mini muffin pan that has been greased.  

Step - 3

Place a piece of cheese and a hot dog in the center of each cup before baking for 10 to 12 minutes.  

Step - 4

After a few minutes of cooling.  

Step - 5

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