MARSHMALLOW FROSTING RECIPE

1/2 cup room temperature butter 7 oz Fluff composed of marshmallows 1 cup sugar granules One teaspoon of vanilla essence 

Ingredients

Step - 1

Cream together the butter and powdered sugar until light and combined.  

Mix vanilla and powder by hand until thoroughly combined.  

Step - 2

Transfer to a pastry bag and use to frost cupcakes.  

Step - 3

Delicious homemade marshmallow frosting recipe. This is a success with only a few ingredients: marshmallow fluff, butter, vanilla, and powdered sugar. 

Step - 4

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