FRUIT SALAD RECIPE

¼ cup packed brown sugar ▢¼ cup pineapple juice ▢2 tablespoons orange juice ▢1 teaspoon vanilla extract ▢2 cups green grapes ▢2 cups red grapes ▢1-2 cups cubed pineapple ▢1 cup sliced strawberries ▢1 cup blackberries ▢1 cup sliced kiwi

Ingredients

Step - 1

In a small saucepan, combine brown sugar, orange juice, and pineapple juice. 

Bring to a boil over medium-high heat, then reduce the heat and simmer for 5 minutes.  

Step - 2

Allow vanilla to settle. 

Step - 3

All fruits are combined in a large basin.  

Step - 4

Before serving, drizzle fruit with dressing, combine to coat, and refrigerate for a minimum of one hour.  

Step - 5

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