12 oz refrigerated biscuits ▢3 tablespoons butter melted ▢1/3 cup sugar ▢1 tablespoon cinnamon Glaze ▢1 cup powdered sugar sifted ▢2 tablespoons butter melted ▢1 tsp vanilla extract ▢2 tablespoons milk


Step - 1

Turn the oven to 350 degrees Fahrenheit. Preheat an 8-by-8 pan with oil. 

Combine cinnamon and sugar thoroughly in a small basin.  

Step - 2

Divide biscuits in half and coat each half in the cinnamon-sugar mixture.  

Step - 3

Place cut biscuits in a pan close together and distribute melted butter over them.  

Step - 4

Cook for twenty to twenty-two minutes.  

Step - 5

Combine the ingredients for the glaze and pour over the heated biscuits.  

Step - 6

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