1 bag white chocolate chips ▢1 tub caramel apple frosting
Stir the chocolate morsels while melting them in a small pot over low to medium heat until completely melted.
After turning off the heat, stir in the frosting. Stir until thoroughly combined.
Transfer to a square pan lined with parchment paper.
Wait one to two hours.
Making this decadent and silky caramel apple fudge is INCREDIBLY simple. It requires only two ingredients and preparation time of minutes.