▢21 oz brownie mix ▢11 oz cream cheese softened ▢2 cups powdered sugar ▢16 oz frozen whipped topping thawed and divided ▢2 cups cold milk ▢3.9 oz instant white chocolate pudding mix ▢Chocolate curls
Make brownies in accordance with the recipe. Cool entirely
Cream cheese and powdered sugar are beaten in a basin for two minutes. Two containers of whipped topping are folded in. prior to brownies.
Whisk together the pudding mix and milk in a separate receptacle until smooth. Relax for 5 minutes. Apply on top of the cream cheese stratum.
Distribute the remaining whipping cream. As an embellishment, chop chocolate morsels.
Chill until serving is ready.