1/4 cup butter melted ▢1 1/4 cups sugar +2 tbsp ▢1 cup self rising flour ▢1 cup whole milk ▢2 cups blackberries fresh or frozen ▢whipped cream or ice cream


Step - 1

Bring the oven to 350 degrees Fahrenheit.  

Whisk together the flour, milk, and one cup of sugar in a medium basin. Combine the liquefied butter.  

Step - 2

Pour batter into a buttered and sprayed 9 by 13-inch baking dish. Evenly distribute the desiccated and rinsed blackberries on top of the batter. 1/4 cup sugar should be sprinkled over the blackberries.  

Step - 3

Bake for about one hour, or until golden brown and bubbling.  

Step - 4

Ten minutes into the simmering process, distribute the remaining two tablespoons of sugar on top. Frost as desired with whipping cream, ice cream, or both.  

Step - 5

More Stories