1/3 cup butter softened ▢1/2 cup sugar ▢1 egg ▢1/2 cup ripe banana mashed ▢1/2 tsp vanilla extract ▢1 1/4 cup all purpose flour ▢1 tsp baking powder ▢1/4 tsp salt ▢1/8 tsp baking soda ▢1 cup semi sweet chocolate chips
Preheat the oven to 350 degrees.
Cream the butter and sugar in a medium basin until light and airy. Banana, egg, and vanilla should be incorporated.
Combine baking soda, salt, flour, and baking powder; gradually incorporate into the combined mixture. Incorporate chocolate morsels.
Scoop onto baking trays that have been sprayed. Bake for 10 to 14 minutes at 350 degrees, or until the edges are faintly browned.
Banana chocolate chip cookies are cake-like in texture and the ideal dessert for banana aficionados. Incorporate overripe bananas into a delectable dish.