BACON RANCH CHEESE BALL RECIPE

2 8 ounce packages cream cheese, cold NOT room temperature ▢1/3 cup Marzetti Ranch Dip ▢1 1/2 cup shredded cheddar cheese ▢1/3 cup chopped bacon, divided ▢1/2 teaspoon garlic powder ▢1/4 teaspoon paprika ▢1/4 teaspoon dried parsley ▢1/8 teaspoon ground black pepper

Ingredients

Step - 1

Cream cheese, ranch dip, shredded cheddar, 3 tablespoons chopped bacon, garlic powder, paprika, parsley, and pepper are combined in a large basin. By hand, incorporate the ingredients until just combined.  

Form the mixture into two smaller spheres or one large ball. Coat in the residual bacon.  

Step - 2

Refrigerate prior to serving for one hour.  

Step - 3

Enhance the presentation of your holiday refreshments by incorporating a delectable Bacon Ranch Cheese Ball. It is simple, delectable, and ideal alongside vegetables and crackers.  

Step - 4

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