Salad ▢1 lb pasta we used linguine ▢1 lb chicken breast grilled and cubed ▢1 lb coleslaw ▢wonton wrappers sliced and deep fried until crisp ▢edamame, carrots, veggies (optional) Dressing ▢1/2 cup sugar ▢3/4 cup soy sauce ▢2 tbsp sesame seeds ▢1/4 tsp all spice ▢1/4 cup seasoned rice wine vinegar ▢1/2 cup vegetable oil ▢3 tbsp sesame oil
In a glass container, combine all dressing ingredients (excluding oils). Cover and vigorously agitate for two minutes, or until thoroughly combined.
Shake in the oils for an additional three minutes, or until they have emulsified with the vinegar.
At least two hours should pass.
Combine the ingredients for the salad.
Combine with the vinaigrette on top.